Tue Mar 23, 2:05 PM - 3:05 PM EDT / 12:05 PM - 1:05 PM (MST)

Cooking Night: Food and Climate - Shifting Our Behaviors and Cooking Our Way Towards a More Sustainable Diet

If you are registered for Ceres 2021, this side event is included in your ticket and you do not have to submit a separate registration. If you are not registered for Ceres 2021, you can register for this session here.

In this participants will: 

• Cook a plant-based meal using sustainably sourced ingredients

• Explore how each ingredient has a “bio” of sustainable production

• Identify smart storing tips for each ingredient will be shared to reduce waste

• Examine issues of sustainable food systems, the planetary benefits of a plant-rich diet, and how corporates and individuals can drive systems change