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Native American II - Santa Fe School of Cooking

  • Santa Fe School of Cooking 125 North Guadalupe Street Santa Fe, NM, 87501 United States (map)

Native American II
Demonstration Class!

Duration

3 Hours

About

Their long history of farming and plant usage qualifies Native Americans as America's first great cooks. Lois Ellen Frank, a James Beard award-winning author and PhD in culinary culture, presents a fascinating look into Native American food and culture.

Menu

• Trout with Herbs and Bacon Baked in Clay
• Hand Harvested American Indian Wild Rice Saute
• Sauteed Rainbow Chard
• Berry Crisp

Includes

• Cooking demonstration by a professional chef
• Authentic Native meal - cooked by one of our skilled chefs
• Recipe packet

Complimentary Beverages

• Water
• Coffee
• Hot Tea
• Iced Tea

Beverages Available for Purchase

• Beer
• Wine
• Soda

Click here To register for this class.

Later Event: July 14
Santa Fe Road Scholar