Back to All Events

Indigenous Foods Cooking Workshop - NPSNM 2019 State Conference

  • Institute of American Indian Arts 83 Avan Nu Po Rd. Santa Fe, New Mexico USA (map)

Join renowned indigenous chef Lois Ellen Frank for a Learn to Cook Indigenous Native American Foods of the Southwest. Prepare Lois’ favorite Cactus Pad Salad and Sunflower Seed Cakes. Discover the history of foods from the Southwest Indian Nations while you are cooking. 

Location: IAIA Hogan kitchen located in the lower level of the Hogan, Building # 1. 


Time: 9:00 am – noon 

Facilitator: Dr. Lois Ellen Frank

Fee $10

For more information click here

Earlier Event: April 22
The History of Native American Cuisine
Later Event: September 10
Private Dinner and Garden Tour